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TITLE | Biochemical changes in Ziziphus xylopyrus by VA mycorrhizae |
AUTHOR | Nishi Mathur Post Box No. 32, Department of Botany, Jai Narain Vyas University, Jodhpur- 342 001, (Raj.) India Anil Vyas Post Box No. 32, Department of Botany, Jai Narain Vyas University, Jodhpur- 342 001, (Raj.) India |
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ABSTRACT | The efficacy of six VAM species, Acaulospora morrowae Spain & Schenck, Gigaspora margarita Becker & Hall, Glomus fasciculatum (Thaxt. Sensu. Gerd.) Gerd. & Trappe, G. macrocarpum Tul. & Tul. Scutellospora calospora (Nicol. & Gerd.) Walker & Sanders, and Sclerocystis rubiformis Gerd. & Trappe, collected from rhizosphere soils of Ziziphus xylopyrus, was evaluated for enhancement of NR, GS, GDH, PRO, PPO activities and protein, phenolic, and catechin contents in this fruit tree. Culturing was done under glass house conditions and analyses were performed 180 days after inoculation. All fungi showed beneficial effects, with S. calospora being the most promoting of all biochemical parameters. |
KEYWORD | Glutamine dehydrogenase; Glutamine synthetase; Nitrate reductase; Peroxidase; Polyphenol oxidase; Mycorrhizae; VAM; Ziziphus xylopyrus; |
ARTICLE INFO | Botanical Bulletin of Academia Sinica, Volume 37 Number 3 July 1996, page 209-212, 4 pages |
PUBLISHER | Institute of Plant and Microbial Biology, Academia Sinica, Taipei, Taiwan, Republic of China |